These products are quite good, and if you have them will be happy with them. I also bought a number Nutriply pans also.
A comparison of the two would give the Nutriply the advantage in that they are very much cheaper. I was concerned that the quality would be less after hearing the Salad Master salesperson tell how theirs was the only one that was make with the titanium etc. In truth when I compare them, the Nutriply pans have a thicker base and seem to heat more evenly. They also stay warmer longer when we cook and then serve in the pan.
The Salad Master pans seem to be scratched more than the Nutriply even though we tend to use them less. The handles of the Nutriply to not click off, but we perfer that. It is not a problem. We don't loose them.
They both work and function just the same. There really is no difference in the low heat cooking style. I would recommend the Nutriply because the cost is at least half and they seem to be a little better.
Buying on line was just fine.
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